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Gayle Wigglesworth – Author » Recipes/Notes

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What you need: Brownie: 9 x 13 baking pan, sprayed with PAM 1 cup white sugar 1 cube (½ cup) of softened butter or margarine 4 eggs 1 cup flour 1 16oz can of Hersey’s chocolate syrup 1 cup of coarsely chopped nuts (optional)Icing: 1 ½ cups white sugar 6 tablespoons of softe ...
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What you need: 3/4 cup + 2 tablespoons flour ½ teaspoon salt 6 tablespoons unsalted butter cut into cubes 3/4 cup water 4 large eggs 4 ounces Gruyere cheese, coarsely gratedHow to Assemble: Preheat oven to 400 and set top rack at lower third of oven Sift flour and set it aside Combine ...
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What you need: 1 pound elbow macaroni boiled 20 minutes until tender, then drained (Add salt and little oil to the water before boiling) 1 pound of your favorite cheese, approximately 3 cups grated 2 cups low fat sour cream 1/4 cup dried onion flakes ½ cup skim milk (approximate) 1 teaspoon ...
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